Easy Peach Cobbler​

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PREP TIME

15 minutes

 

SERVINGS 10 - 12 servings

INGREDIENTS

• 2 (15 Oz) Cans of Sliced Peaches in Syrup

• 1 (18 Oz) Package of Yellow Cake Mix

• 1 Stick of Melted Salted Butter

• 1 Tablespoon of Cinnamon

INSTRUCTIONS

• Preheat Oven to 375 Degrees

• Spread Peaches into a 9x13 Baking Dish

• Sprinkle Dry Cake Mix Over the Peaches and Press Down Lightly

• Drizzle Melted Butter Over the Cake Mix

• Sprinkle Cinnamon Over the Top

• Bake for 45 Minutes or Until the is Golden Brown